Next vegan cooking class – risotto

Next vegan cooking class – 27th February 2019

11 – 12.15pm In West Bridgford making delicious beetroot risotto

risotto beetroot

I have a couple of places left on my next vegan cooking class, which is taking place on Wednesday 27th February at 11am in West Bridgford.  You’ll have everything you need to make a delicious beetroot pearl barley and quinoa risotto.

This short video shows a cooking guest making the risotto


The cost is £25 and includes all the ingredients, equipment and the recipe.  Plus nutritional guidance, advice and tips about the ingredients you will be cooking with.

The recipe is very versatile, so if you don’t like pearl barley you can revert back to good old risotto rice and you will still make an unbelievably tasty risotto.

Contact me if you’d like to book a space, but please be quick as places are limited.

vegan cookery classes

If you can’t make this date I always have classes running on the following days and times Monday, Wednesday or Friday from 11 – 12.15pm, Tuesday from 12.15 – 1.30pm and Wednesday evening from 5.30 – 6.45pm


Its fine if you want to come to just this class or you could attend a series, in which case you can have 6 for the price of 5 i.e. £125, and they can be used within a year.

vegan cookery class

Out of the 6 sessions only one is sweet based, the other 5 are savoury.  Previous guests have made sweet potato falafels, Mexican tacos, cauliflower and chickpea curry, chocolate pots, nut roast, tofu rice paper rolls to name but a few delicious vegan dishes.

cookery review


Feel free to take a peak around my kitchen!


If you’d like to come along please contact me on

07946 301338 to book your place.